Hours
Sunday & Monday
11:30am to 8:30pm
-Closed Tuesdays-
Wednesday & Thursday
11:30am to 8:30pm
Friday & Saturday
11:30 to 8:45pm
*Walk-ins Only - No Reservations
Holiday Hours
Christmas Eve and Christmas Day
11:30am to 9:00pm
Take-out only
New Years Eve and New Years Day
11:30am to 9:00pm
Take-out only
February 15-19
Closed for Winter Break
*No advanced ordering for holiday day take-out. Orders must be placed day of pick up
MENU
prices and items are subject to change
Soups
$7.5
WONTON SOUP
PORK & SHRIMP WONTONS, DUCK BROTH
$7.5
$7
HOT & SOUR SOUP (GLUTEN-FREE & VEGETARIAN)
BAMBOO, SILKEN TOFU, ENOKI MUSHROOM, EGG
$7
Small Plates
$12
EMPIRE EGGROLL
LOCAL BEEF PASTRAMI, SESAME CABBAGE, DOUBLE CRISPY {1} EGGROLL CUT INTO 2 PIECES
$12
$7
SPRING ROLLS (VEGAN)
(2) CABBAGE & CARROT CRISPY SPRING ROLLS
$7
$12
LOBSTER RANGOON
(4) CRISPY RANGOONS WITH LOBSTER, SCALLION, & CREAM CHEESE
$12
$8.5 (SM)
/
$15 (LG)
GARLIC GREEN BEANS (GLUTEN-FREE & VEGAN)
WOK FRIED WITH GRILLED ONION & TAMARI
$8.5 (SM)
/
$15 (LG)
$11
SA CHA CHICKEN SKEWERS (GLUTEN-FREE)
(2) MARINATED IN SESAME JAM SERVED WITH SWEET CHILI SAUCE
$11
$9 (3PCS)
/
$13.5 (5PCS)
HONEY WALNUT SHRIMP
CRISPY SHRIMP, CANDIED WALNUT, CITRUS JAPANESE MAYO
$9 (3PCS)
/
$13.5 (5PCS)
$10
CHINESE EGGPLANT (GLUTEN-FREE & VEGAN)
TENDER EGGPLANT IN SWEET & TANGY GARLIC SAUCE SERVED WITH RICE
$10
$11
CHINATOWN ROAST PORK
SLICED BONELESS PORK IN HONEY CHAR SIU SAUCE SERVED WITH RICE
$11
Sides
$2
EXTRA SIDE OF STEAMED RICE
-
$2
$4
EXTRA SIDE OF STEAMED NOODLES
-
$4
$7.5
GARLIC BOK CHOY (GLUTEN-FREE & VEGAN)
-
$7.5
$7.5
GARLIC BROCCOLI (GLUTEN-FREE & VEGAN)
-
$7.5
Buns & Baos
$10
CHAR SIU BAO
(2) BBQ'D PORK STUFFED STEAM BUNS
$10
$11
PEKING DUCK BUNS
(2) STEAM BUNS, SEARED DUCK, HOISIN, SPRING ONION
$11
$10
SPICY PORK BELLY BUNS
(2) STEAM BUNS, 5-SPICE BRAISED BELLY, CHILI HOISIN, & CHINESE PICKLES
$10
$11
BEEF BAOS
(2) PAN-FRIED BUNS STUFFED WITH CURRY BRAISED BEEF
$11
$10
TOFU BUNS (VEGAN)
(2) LARGE STEAM BUNS WITH LOCAL 5-SPICE TOFU, CHINESE PICKLES, BAMBOO, AND CABBAGE
$10
$10
CHICKEN BUNS
(2) MARINATED SAUTEED CHICKEN, SLICED FRESH CUCUMBER, PICKLES, SWEET CHILI SAUCE
$10
Dumplings
-Made by hand daily-
$11
PORK POTSTICKERS
(4) PAN-FRIED PORK DUMPLINGS
$11
$10
CHICKEN POTSTICKERS
(4) PAN-FRIED CHICKEN & SCALLION DUMPLINGS
$10
$10
CHIVE SHIITAKE DUMPLINGS (GLUTEN-FREE & VEGAN)
(3) GARLIC, CELERY & CORN, PAN-FRIED
$10
$9
SHANGHAI SOUP DUMPLINGS
(4) PORK DUMPLINGS WITH SAVORY SOUP INSIDE
$9
$12
HAR GOW (GLUTEN-FREE)
(4) STEAMED SHRIMP DUMPLINGS IN CRYSTAL DOUGH
$12
$11
SHU MAI
(4) TRADITIONAL PORK & SHRIMP OPEN-TOP DUMPLINGS
$11
$11
STEAMED PORK DUMPLINGS (GLUTEN-FREE)
WITH SCALLION & CABBAGE IN TRANSLUCENT WRAPPERS
$11
Large Plates
$19
BACON FRIED RICE (GLUTEN-FREE)
LOCAL BACON, SWEET CORN, SCALLION, ONION & EGG
$19
$20
ORANGE BEEF (GLUTEN-FREE)
ORANGE PEEL & GARLIC GLAZED CRISPY STEAK, SERVED WITH BOK CHOY AND RICE
$20
$18
BROCCOLI & BROAD NOODLES (GLUTEN-FREE & VEGAN)
WITH BEANSPROUTS, CARROT, TAMARI, & WIDE RICE NOODLES
$18
$20
DUCK LO MEIN
5-SPICE ROASTED DUCK, BROCCOLI, SCALLIONS, & WHEAT NOODLES
$20
$18
CURRY UDON (VEGAN)
BROCCOLI, CARROT, MUSHROOM & NOODLES IN A COCONUT CURRY SAUCE
$18
$20
BEEF AND BROAD NOODLES
MARINATED ANGUS / BEANSPROUTS / ONION/ HOUSE-MADE BROAD RICE NOODLES
$20
$16
GINGER VEGETABLE FRIED RICE (GLUTEN-FREE & VEGAN)
GREEN BEAN / BOK CHOY / BROCCOLI / MINCED GINGER
$16
$20
KUNG PAO CHICKEN
LIGHTLY SPICY CHICKEN / ROASTED PEANUTS / THIN NOODLES
$20
$19
TERIYAKI CHICKEN
MARINATED & WOK-FRIED CHICKEN SERVED WITH BOK CHOY & RICE
$19
$23
MONGOLIAN BEEF
SLICED FLANK STEAK, BROCCOLI, ONION, & JALAPENO, SERVED WITH RICE
$23
$23
JALAPENO SHRIMP
SPICY WOK-SEARED JUMBO SHRIMP / STEAMED BOK CHOY / RICE
$23